New Year and Christmas at Movenpick Resort & Spa

Movenpick Resort & Spa Maldives is fully preparing for the holiday season and has already unveiled its new New Year and Christmas programs. Let's share the details. But first, a few words about the resort.

The hotel has a large spa complex where you can restore your balance, have cosmetic procedures and massages, and practice yoga: there are rooms in the middle of the jungle and there are overwater rooms.

Also, not far from the resort are the Christmas Tree Rock and Orimas Thila dive sites - a nice addition to the holiday for certified divers.

You can capture the moment in the photo studio: wedding photo shoot, love story, family shoot, drone photo shoot.

There is a Japanese restaurant with a panoramic view of the ocean: they serve seafood dishes, sushi, rolls, and wine. Wine tastings are held in the wine lounge, they offer signature ice cream and chocolate, and at the pool bar, they prepare refreshing cocktails from the menu or upon your request.


The holiday season at Movenpick is inspired by the five elements - Earth, Fire, Water, Air, and Cosmos. They found a new form in shows, exclusive gastronomic sets, and Latin American music.

In the evenings, there are festive dinners at the Onu Marché restaurant, followed by a party with hookahs, signature cocktails, and a DJ set by Santa.

Before New Year: a round-the-world journey, five elements, gala dinner.

To see the whole world, you don't have to travel around the world: just come to Movenpick Resort & Spa in December.

Beef Stroganoff, fish soup, Iberico prosciutto, Catalan paella, Singaporean chili crab, Japanese ramen, Indian lamb biryani, and American barbecue - gastronomic delights from the chef bring a piece of one country to another and from one culture to another. And the highlight of the evening is the fire show and dance program.

At the Cosmic Party, there are interplanetary decorations and a cocktail menu inspired by the Milky Way, at the gala dinner - seasonal oysters, Maldivian lobster, premium caviar and foie gras, and at midnight - fireworks and champagne.